Pink Moment of the Week

Where there were a couple of roses last year on our terrace, this year there a dozens (cutting them back has really worked botanical magic, we are still figuring out this garden thing...).

It smells soo sweet stepping out of the house. 

Inspired by this post here, I decided to save some of the organic edible flowery goodness for later by drying.

I am still looking for a great recipe for those dried petals.